Saturday, July 17, 2010
© Copyright 2013
Albany Herald
These establishments were inspected by the Dougherty County Environmental Health Office July 7-14.
The department scores on a 100-point scale with a score of 80 or greater considered to be passing.
Businesses and Agencies inspected are required to post score sheets where the public can see them. To contact the health office, call (229) 438-3943.
JULY 7
Beef O'Brady's, 2610 Gillionville Road
Score: 96
Notes: Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength -- cutting board needs replacing.
China Garden, 2228 N. Slappey Blvd.
Score: 84
Notes: Observed uncovered food in walk-in cooler -- cold hold food not holding at 41 or below -- cutting board needs replacing -- gaskets/seals on cold holding unit in poor repair.
Little Caesar's Pizza, 2211 E. Oglethorpe Blvd.
Score: 96
Notes: Wiping cloth quatemary ammonium compound sanitizing solution too strong.
Little Red Dog House, 821 W. Board Ave.
Score: 94
Notes: Reach in cooler needs cleaning -- ceiling with dust buildup.
Tay's, 326 Mock Road STE B
Score: 94
Notes: Combined ready to eat potentially hazardous food more than 24 hours not date marked -- clean walls in kitchen area as needed.
JULY 8
Subway Sandwiches, 1801 N. Slappey Blvd.
Score: 94
Notes: Wiping cloth quatemary ammonium confound sanitizing solution not at proper minimum strength -- observed no hot water at prep sink.
Wendy's, 1101 Dawson Road
Score: 100
JULY 11
Kitty's Flea Market/Main Stand, 3329 Sylvester Road
Score: 82
Notes: Observed PHF for cold holding held above 41 degrees farenheight -- PHF for hot holding held below 135 degrees Farenheit -- wet wiping cloth not stored in sanitizer between use -- exterior door open without protection.
Kitty's Flea Market/Ray's Ice Cream, 3229 Sylvester Road
Score: 94
Notes: No certified food safety manager.
Kitty's Flea Market/Ray's Snack Bar, 3229 Sylvester Road
Score: 85
Notes: Observed potentially hazardous food for cold holding held above 41 degrees Farenheit -- potentially hazardous food for hot holding held below 135 degrees Farenheit -- chicken thawed in standing water at 3 compartment sink -- clean interior or reach in coolers as needed.
JULY 12
Peking House, 1513 Radium Springs Road STE G
Score: 80
Notes: Potentially hazardous food cold held at greater than 41 degrees Fahrenheit -- food not marked without date for disposal -- bleach and 409 stored next to cooked chicken on counter -- potentially hazardous food thawed in standing water.
Red Lobster, 2403 N. Slappey Blvd.
Score: 99
Notes: Observed trash cans with no lids in kitchen.
Subway, 202 Oakridge Drive STE G
Score: 81
Notes: No certified food manager for establishment -- no written employee health plan -- potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
JULY 13
Albany Transitional Center, 304 N. Washington St.
Score: 83
Notes: Observed food employee coming from restroom into the kitchen without washing hands -- soil buildup inside ice bin -- wet wiping cloth not stored in sanitizing solution between uses.
Austin's BBQ and Oyster Bar, 2820 Meredyth Drive
Score: 95
Notes: Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing -- gaskets/seals on cold holding unit in poor repair -- gaskets with slimy/mold like buildup.
Fairfield Inn/Food Service, 3011 Kensington Court
Score: 94
Notes: Observed washed apples stored uncovered -- hand wash sink soiled with food debris -- Dumpster pad water faucets require backflow prevention.
Mt. Olive Community Outreach Center, Inc., 302 Adkins St.
Score: 100
Regional Youth Development Center, 2030 Newton Road
Score: 100
More like this story
- Kitchen Inspections - Mar. 28, 2010 ( March 27, 2010 )
- Kitchen Inspections for March 14, 2010 ( March 13, 2010 )
- Kitchen Inspections - Feb. 21, 2010 ( February 20, 2010 )
- Kitchen Inspections - April 1 -12, 2011 ( April 17, 2011 )
- Kitchen inspections April 4, 2010 ( April 3, 2010 )

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