Saturday, May 15, 2010
© Copyright 2013
Albany Herald
These establishments were inspected by the Dougherty County Environmental Health Office May5-12.
The department scores on a 100-point scale with a score of 80 or greater considered to be passing.
Businesses and Agencies inspected are required to post score sheets where the public can see them. To contact the health office, call (229) 438-3943.
MAY 5
Burger King #1126, 802 S. Slappey Blvd.
Score: 100
MAY 6
Chuck E. Cheese, 2601 Dawson Road
Score: 98
Notes: Trash cans containing food not covered.
Sherwood Acres Elementary, 2200 Barnesdale Way
Score: 100
Sherwood Baptist Church, 2201 Whispering Pines Road
Score: 100
Steak & Shake, 718 N. Westover Blvd.
Score: 84
Notes: No CFSM -- cold holding above 41 degrees at prep area cooler -- trash cans with food not covered.
Wagner's Bar-B-Que, 2406 Sylvester Road
Score: 86
Notes: No person in charge of establishment -- potentially hazardous food cold held at greater than 41 degrees -- equipment and utensils not properly air-dried.
MAY 7
Marco's Pizza, 2818 Old Dawson Road STE 9
Score: 100
MAY 10
Lincoln Magnet Elementary, 518 Society Ave.
Score: 100
Magnolia Elementary School, 1700 Sanford Drive
Score: 100
McDonald's, 1632 E. Oglethorpe Blvd.
Score: 92
Notes: No written employee health policy -- wet wiping cloth not stored in sanitizing solution between uses -- no handwashing sign provided at a handsink used by food employees.
MAY 11
Albany Technical College/Child Development Center, 1704 S. Slappey Blvd.
Score: 100
Burger King #1296, 2007 E. Oglethorpe Blvd.
Score: 100
CRK Child Development Center, 2103 E. Broad Ave.
Score: 90
Notes: No written employee health policy -- processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked.
Charlie & Pearl's Country Fried Chicken, 1610 S. Jefferson St.
Score: 82
Notes: No employee health policy in place -- no handsoap at handsink -- no paper towels at handsink -- fume hood with build up of grease -- reach in cooler and reach in freezer needs cleaning -- build up of grease on fryers -- gaskets with slimy/mold like build up -- no soap/tissue in customer restroom -- missing ceiling tiles -- floor needs cleaning under equipment -- ceiling tiles needs cleaning -- walls near cooking equipment needs cleaning.
Cross Landing Eatery & Bar, 3905 Newton Road
Score: 100
Lake Park Elementary, 605 Meadowlark Drive
Score: 100
Westover High School, 1600 Partridge Drive
Score: 96
Notes: Wiping cloths not stored in sanitizing buckets -- no inspection posted -- no permit posted.
MAY 12
Albany Pretzel Bakery, Auntie Anne's, 2601 Dawson Road STE C-3
Score: 100
Isabella Center, P.O. Box 1470
Score: 92
Notes: No certified food manager -- no written employee health plan.
More like this story
- Kitchen Inspections for Jan. 31 ( January 30, 2010 )
- Kitchen inspections - May 9, 2010 ( May 8, 2010 )
- Kitchen inspections May 29, 2011 ( May 28, 2011 )
- Kitchen inspections Jan. 30, 2011 ( January 29, 2011 )
- Kitchen inspections May 30, 2010 ( May 29, 2010 )

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