Kitchen inspections May 15, 2011
Staff Reports
These establishments were inspected by the Dougherty County Environmental Health Office May 6-10.
The department scores on a 100-point scale with a score of 80 or greater considered to be passing.
Businesses and Agencies inspected are required to post score sheets where the public can see them. To contact the health office, call (229) 438-3943.
DOUGHERTY
MAY 6
Hot Dog King, 1002 B. Oakridge Drive
Scores: 88
Notes: Wiping cloths not properly used or stored — in-use utensils not properly stored, equipment and linens not properly stored, dried or handled — nonfood contact surfaces unclean — restrooms not properly supplied or cleaned.
MAY 9
Country Inn & Suites, 2809 Nottingham Way
Score: 100
McDonald’s, 2448 N. Slappey Blvd.
Scores: 93
Notes: Food stored uncovered — food contact surfaces unclean — utensils, equipment and linens not properly stored, dried or handled.
Regency Inn, 911 W. Oglethorpe Blvd.
Score: 100
St. Clare’s Evangelization Community Center, 2005 Martin Luther King Jr.
Score: 100
Sylvandale Elementary, 1520 Cordell Ave.
Score: 94
Notes: Food contact surfaces need to be cleaned and sanitized — restrooms not properly supplied or cleaned — facilities not properly maintained or cleaned.
MAY 10
Albany RV Resort, 1214 Liberty Expressway SE
Score: 100
Corner Cafe, 2206 Dawson Road STE A
Score: 92
Notes: Proper personal cleanliness not followed — wiping cloths not properly used or stored — in-use utensils not properly stored — gloves not properly used — non food contact surfaces need to be cleaned — hot and cold water inadequate pressure — no adequate ventilation or lighting in designated areas — facilities not maintained or cleaned properly.
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