These establishments were inspected by the Dougherty County Environmental Health Office Jan. 18-23.
The department scores on a 100-point scale with a score of 80 or greater considered to be passing.
Businesses and agencies inspected are required to post score sheets where the public can see them. To contact the health office, call 438-3943.
Aunt Fannie’s Checkered Apron, 826 Byron Road
Notes: No adequate handwashing facilities supplied — food contact surfaces need to be cleaned and sanitized — wiping cloths not properly used or stored — non-food contact surfaces need to be cleaned — adequate ventilation and lighting not offered.
Kingdom’s Kitchen, 1506 S. Slappey Blvd.
Notes: Food stored uncovered.
Pizza Hut Express/Albany State University, 504 College Drive
Whitney Child Development Center, 1129 W. Whitney Ave.
Albany State University/Subway, 504 College Drive
Red Lobster, 2403 N. Slappey Blvd.
Subway, 122 N. Jackson St.
Tony’s Westside Athletic Club, 623 N. Westover Blvd.
Notes: Contamination may occur during food preparation — wiping cloths not properly used or stored — in-use utensils not properly stored — single-use articles not properly stored or used — warewashing facility not maintained — garbage not properly disposed of.
Western Sizzlin, 2004 E. Oglethorpe Blvd.
Notes: Wiping cloths not properly used or stored.
McDonald’s, 2448 N. Slappey Blvd.
Notes: Garbage not properly disposed of.
Mount Zion Child Development Center, 209 Slater King Drive
Pepi Food Service, 512 Liberty Expressway
Super 8 Motel, 2444 N. Slappey Blvd.
Taqueria La Lupita, 2427 Sylvester Road
Notes: No adequate handwashing facility supplied — plumbing not installed with proper backflow devices.
Hibachi Express, 1588 US HWY 19 S.
Notes: No adequate handwashing facility supplied — no food separated and protected — no proper cooking time or temperatures — no approved thawing methods used — contamination may occur during food preparation — facility not maintained or cleaned.
Dairy Queen, 509 E. Franklin St.
Notes: Contamination may occur during food preparation — single-use items not properly stored.
Kentucky Fried Chicken, 501 E. Franklin St.
Notes: Person in charge does not demonstrate knowledge of duties — food and non-food contact surfaces need to be cleaned — adequate ventilation and lighting not provided.