February 26, 2012
Debra McFadden Bryant, owner and founder of Geechee Girl Foods, grew up on the South Carolina coast “group cooking with her aunts and uncles. Bryant said her seafood gumbo dish, which is a current finalist in The Flavor of Georgia food product contest was created through shared “phone cooking” with her uncle.
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A former P&G employee and consulting firm owner begins "phase one" of a wholesale food company.