Retro Jello Strawberry Pie

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Sometimes you can’t improve upon a classic. This is one of those times. Fresh strawberries suspended in strawberry jello is timeless and totally deserves your awe and respect.

Ingredients

 

tablespoons cornstarch
cup sugar
1 1/2 cups water
box (3 oz) strawberry Jell-O™
cups sliced strawberries
10-inch pie crust, prebaked
 

Steps

1. Line the bottom of a pie crust with sliced strawberries.

2. Combine cornstarch, sugar and water in small saucepan. Bring to a boil and simmer, stirring constantly, until thickened. Add the Jell-O™ and stir until dissolved.

3. Pour gelatin mixture over strawberries and refrigerate until set.

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